King KM20N Manuel d'utilisateur

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Page 1 - Built-in ovens

Built-in ovensKM 20KMS 20Instruction booklet35674-3603 05/02 GRAFICHE MDM - Forlì

Page 2 - Important Safety Information

10The Conventional Oven When using this setting, heat comes fromboth the top and bottom elements. Thisallows you to cook on a single level and i

Page 3 - Description of the Appliance

11Cooking ChartThe oven temperatures are intended as a guide only. It may be necessary to increase ordecrease the temperatures by 10 °C to suit indivi

Page 4 - Operation

12Using the Fan Oven The air inside the oven is heated by theelement around the fan situated behind theback panel. The fan circulates hot ai

Page 5 - Electronic Programmer

13Tips on using the Oven- Runner positions are not critical, butmake sure the shelves are evenly spread.- When cooking more than one dish in thef

Page 6

14Food Shelf CookingPosition Temp (°C)Biscuits 180-190Bread 210-220Casseroles 130-140Cakes: Small and queen 160-170Sponges 160-170Madeira 140-150Rich

Page 7 - Special functions

15How to Use the Inner GrillElementThe inner grill provides quick direct heat tothe central area of the grill pan. By usingthe inner grill ele

Page 8 - Using the Oven

16Cooking Chart - GrillingTime(Mins)Temp(°C)Time(Mins per side)Temp(°C)FOOD Grill and InnerGrill Element Thermal GrillBacon Rashers 210 2-3 200 8-12Be

Page 9 - Oven fan protection filter

17Cleaning and maintenanceEnsure that the appliance is disconnectedfrom the electricity supply before embarkingupon any maintenance operation.General

Page 10 - The Conventional Oven

18Cleaning the oven doorIt is advisable to remove the door from theoven in order to clean thoroughly; to do thisfollow this procedure:- open it com

Page 11 - Cooking Chart

19Instructions for the installerTechnical DataRecess dimensions:Height in coloumn cm 59,1undertop cm 58,0Width cm 55,0Depth cm 56.0Internal oven dime

Page 12 - Defrosting

2Important Safety InformationInstallationl Any modification of the domestic electricalsystem which may be necessary prior to theinstallation of the ap

Page 13 - FO 0351

20Before proceeding to the connection of theoven make sure that:- the limiting valve and the domesticelectrical circuit are sufficient to support

Page 14

21Fixing the oven into kitchencabinetsAny cabinet containing an electricalappliance must have the charcteristics heldsuitable for this purpose

Page 15 - Grilling

22Fig. 4Fig. 5Fitting and assembly- Insert the appliance into the cabinetspace;- open the oven door and fix the body ofthe oven to the cabinet

Page 16 - Cooking Chart - Grilling

23Your new appliance is covered by aguarantee.You will find the Guarantee certificateattached to this booklet. If the certificate isnot evi

Page 17 - Cleaning and maintenance

3ContentsDescription of the Appliance256341108791. Control Panel2. Electronic Programmer3. Oven function Control Light4. Thermostat Control Light5. Ov

Page 18 - Supports

4Oven function control knobThe oven function control knob can be seton the following symbols and functions:Oven lightUpper and lower heating elementsU

Page 19 - Technical Data

5Electronic ProgrammerThe electronic timer can indicate the timeof day, operate as a minute minder andautomatically operate the oven.Before the

Page 20 - Electrical connection

6To set the Timer to switch theOven on and off1. Ensure the clock is showing the righttime of day.2. Carry out steps 1, 2 and 3 as explainedin &q

Page 21 - Building in

7Special functionsChild Safety FunctionTo avoid children switching on the oven, itis possible to lock the oven controls. Tolock the oven contro

Page 22 - Fitting and assembly

8Before the First UseRemove all packaging, both inside andoutside the oven, before using the appliance.Before first use, the oven should be heate

Page 23 - Service and spare parts

9The effects of disheson cooking resultsDishes and tins vary in their thickness,conductivity, colour, etc. which affects theway they transm

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